Executive Director William E. Morris Announces New Team

(LITTLE ROCK, AR) Executive Director William E. Morris announced the appointments of the Mauritius leadership team who will serve under the purview of Camp Director Sarah Barger. Quintin will serve as the Food Service Director and Executive Chef. His role will be to oversee the food service team and will report to the Camp Director on all matters related to regulatory food safety and more. Mr. Brenann Shelton will serve as the Camp Registrar, responsible for registering campers and answering questions parents/guardians might have during their campers’ stay.